We are delighted to be working with a flavour-focused French restaurant located in the heart of London. They are looking for an ambitious Chef De Partie to join their team of 5 in creating a wide array of seasonal, French-inspired dishes pa...
Our client is a family-run two-Rosette restaurant located in a leafy London suburb, offering modern French-inspired cuisine using exceptional seasonal British and continental produce. They are seeking a dedicated Chef De Partie to join thei...
We are delighted to be working with an acclaimed fine dining restaurant in the heart of London, renowned for its elegant surroundings, exceptional service standards and beautifully curated dining experience. They are now looking for a passi...
We have an excellent opportunity for an experienced Restaurant Manager to join a growing, family-run garden centre in Oxfordshire. You’ll lead a skilled team in delivering outstanding service, ensuring the restaurant becomes a top destinati...
A fantastic opportunity for a skilled Pastry Chef to join an acclaimed fine dining restaurant with rooms known for its refined seasonal menus and high culinary standards. Working within a close-knit and ambitious kitchen team, this role off...
We are delighted to be assisting a vibrant, bustling fresh-food restaurant nestled in the beautiful Cheltenham countryside. They are looking to add a talented Sous Chef to their team of five – someone with experience catering to large volum...
One of our most exclusive clients, a truly incredible Michelin Star restaurant based in London, is looking for an ambitious Demi Chef De Partie to join their team. You will create a wide array of stunning dishes using only the finest locall...
We’re working with a popular, privately owned Modern British restaurant in Essex that has built a brilliant reputation for refined dishes, warm hospitality and consistently busy services. With around 700 covers per week and a team of 6 chef...
We are delighted to be working with a highly regarded restaurant as they continue to elevate its newly refurbished dining space. They are now seeking an experienced and driven Head Chef to lead the kitchen and take the restaurant to the nex...
We are delighted to be working with a wonderful 2 Rosette restaurant, which is situated in a luxury boutique hotel near Cirencester. They are in search of a talented Restaurant and Bar Manager to elevate the food and beverage offering in th...
Our client is a well-known, Mediterranean-inspired restaurant in Oxford with a strong reputation for vibrant, fresh cooking and a lively atmosphere. With a busy service that can reach up to 200 covers at peak times, this is a high-profile k...
We’re so excited to be partnering with an independent restaurant brand known for quality food, great service and a lively dining atmosphere. Following the success of their first site, they are opening in Bristol and are looking for an Assis...
Our client is a highly acclaimed gastropub with charming rooms, nestled in a picturesque village in Oxfordshire. As part of a prestigious and expanding group celebrated for its farm-to-fork philosophy, they are seeking an experienced Assist...
Recognised as one of the UK’s leading Michelin-starred dining destinations, our client has earned an outstanding reputation for culinary excellence, creativity, and impeccable service. With an exciting period of growth ahead, including the ...
Our client is a renowned Mayfair restaurant that combines refined cuisine with a vibrant, high-society atmosphere. Known for its beautiful interiors, exceptional service and loyal following, this is a venue that operates at pace while never...
Our client is a highly regarded fine dining restaurant in Bedfordshire, celebrated for its refined modern British menus, outstanding seasonal produce, and warm yet polished hospitality. They are now searching for a talented Sous Chef to pla...
We are delighted to be working with a one-of-a-kind luxury boutique hotel in the Scottish Highlands, home to an exceptional 3 Rosette restaurant. This is an exciting opportunity for an ambitious Restaurant Manager to take ownership of a ref...
We’re proud to be working with a highly regarded, privately owned 1 Rosette Modern British restaurant in a beautiful Essex town. With around 700 covers per week and a strong local following, this is a kitchen that thrives on quality, consis...
One of Hampshire’s leading 5-star hotels is seeking a commercially focused Restaurant Manager to oversee the smooth running and profitability of its acclaimed 2 AA Rosette restaurant. The property is recognised for exquisite dining, excepti...
Looking to take the next big step in your fine dining career? This is your chance to join the kitchen of one of London’s most prestigious 5-star hotels, working within a 3 Rosette restaurant that’s known for its bold British cooking, elegan...
We are delighted to be assisting one of the UK’s most spectacular 5-star hotels in their hunt for a passionate Chef De Partie to join their culinary team. This is your chance to be part of a well-established restaurant that champions sustai...
Job Category: Food and Beverage & Culinary Job Description: JOB SUMMARY We are looking for a passionate Restaurant Manager to join our wonderful team at The Library at London Marriott Hotel County Hall. About The Library A quintes...
Sous Chef West London Up to £50,000 + Bonus + Outstanding Career Progression + Industry-Leading Benefits Looking for a Sous Chef role where you’ll be genuinely valued, developed, and given a clear pathway to Head Chef? We’re partner...
Restaurant & Bar Mananger £34,000 Luxury Hotel A long list of great company benefits Birmingham city centre We are on the look out for a Restaurant Manager who is fanatical about food & super slick service. This hotel is ...
We are looking for a Full Time Restaurant Supervisor to join the team in our Restaurant in Daleside Garden Centre. Hours for the role are 40 per week over 5 days. This includes regular weekend working so flexibility is a must. Our resta...
